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Offer

Merlot-Cabernet Sauvignon Veneto Rosso BRENTINO [MACULAN] € 14.40 € 17.90 € 19.20/liter

Offer BIO

Montepulciano d'Abruzzo "Ducaminimo" DOC BIO [Cascina del Colle] € 8.20 € 10.90 € 10.93/liter

Valpolicella Superiore DOC [Allegrini] € 15.40 € 19.00 € 20.53/liter

Offer

Barbera d'Asti 16 Mesi "Le Orme" DOCG [MICHELE CHIARLO] € 12.40 € 15.50 € 16.53/liter

-28%

Cabernet [Tenuta Riccardi] € 8.41 € 11.60 € 11.21/liter

Offer

Chianti DOCG [BARBI] € 9.20 € 11.90 € 12.27/liter

Offer

Nebbiolo d'Alba DOC [Sordo] € 14.80 € 18.90 € 19.73/liter

-31%

Syrah "TARENI" [PELLEGRINO] € 6.80 € 9.90 € 9.07/liter

Valpolicella "Valpantena" DOC [Bertani] € 13.90 € 15.90 € 18.53/liter

Offer

Lambrusco Grasparossa "VILLA CIALDINI" DOC [Cleto Chiarli] € 8.20 € 10.95 € 10.93/liter

-36%

Montefalco Rosso DOC [Benincasa] € 10.89 € 16.90 € 14.52/liter

Offer

Petit Verdot "Timperosse" [Mandrarossa] € 11.50 € 14.80 € 15.33/liter

Offer

CANNONAU DI SARDEGNA RISERVA DOC DIMONIOS [SELLA & MOSCA] € 13.51 € 16.90 € 18.01/liter

Offer

Lambrusco Grasparossa Amabile "CENTENARIO" DOC [Cleto Chiarli] € 7.80 € 9.90 € 10.40/liter

Offer

Lambrusco VIGNA DEL CRISTO Sorbara DOC Secco [CAVICCHIOLI] € 10.39 € 12.90 € 13.85/liter

-30%

Montepulciano d'Abruzzo Riserva DOCG [Fattoria Giuseppe Savini] € 16.80 € 23.90 € 22.40/liter

Offer

Nebbiolo d’Alba "MICHET" DOC [MARCHESI DI BAROLO] € 15.01 € 18.90 € 20.01/liter

-29%

Rosso dei BARBI [BARBI] € 8.39 € 11.90 € 11.19/liter

Offer

Rosso di Montepulciano DOC [FATTORIA DEL CERRO] € 9.60 € 12.60 € 12.80/liter

Barbera d'Asti "Battaglione" DOCG [RATTI] € 14.40 € 18.20 € 19.20/liter

Lambrusco Grasparossa Dolce "BOCCIOLO" DOC [MEDICI ERMETE] € 7.80 € 9.90 € 10.40/liter

Lambrusco Grasparossa di Castelvetro "Nivola" DOC [Cleto Chiarli] € 7.85 € 9.60 € 10.47/liter

Offer

"FINIMONDO!" [PELLEGRINO] € 10.39 € 13.80 € 13.85/liter

Offer

Bolgheri Rosso Tenuta Campo al Mare DOC [FOLONARI] € 22.80 € 26.80 € 30.40/liter

Offer

Brunello di Montalcino DOCG 2019 [FANTI] € 38.91 € 49.90 € 51.88/liter

Offer BIO

Carmignano "Villa Capezzana" DOCG BIO [CAPEZZANA] € 23.90 € 28.80 € 31.87/liter

Offer

Dolcetto d’Alba "TRE VIE" DOC [VIETTI] € 14.51 € 16.90 € 19.35/liter

Offer

Lambrusco di Sorbara "Premium Vecchia Modena" DOC [Cleto Chiarli] € 10.50 € 11.90 € 14.00/liter

Offer

Lambrusco di Sorbara Metodo Charmat "Omaggio a Gino Friedmann" DOC [CANTINA DI CARPI E SORBARA] € 11.20 € 12.80 € 14.93/liter

Offer

Bonarda dell'Oltrepo Pavese DOC [Monterucco] € 7.91 € 10.40 € 10.55/liter

-28%

Buttafuoco dell'Oltrepò Pavese "San Luigi" DOC [Monterucco] € 11.39 € 15.90 € 15.19/liter

Offer

Grignolino d’Asti "GRIGNÈ" DOC [MONTALBERA] € 10.50 € 13.80 € 14.00/liter

Offer

Lagrein "Rubeno" DOC [Andrian] € 14.40 € 16.80 € 19.20/liter

Offer

Lambrusco Rosso "TO YOU" Bottiglia Nera Lavagna [Ceci] € 13.90 € 16.50 € 18.53/liter

-29%

Montefalco Rosso "TENUTA ALZATURA" DOC [TENUTA ALZATURA CECCHI] € 11.60 € 16.30 € 15.47/liter

-30%

Montefalco Sagrantino 2020 DOCG [Benincasa] € 20.90 € 29.80 € 27.87/liter

-27%

Negroamaro Salento "Talò" [San Marzano] € 11.39 € 15.60 € 15.19/liter

Offer

Nero d'Avola "TARENI" DOC [PELLEGRINO] € 7.41 € 9.90 € 9.88/liter

Offer

Rosso di Montalcino DOC [Casanova di Neri] € 24.40 € 28.50 € 32.53/liter

Offer

Rosso di Verona "Campofiorin" [MASI] € 13.80 € 17.80 € 18.40/liter

Offer

Salento Negroamaro "CANTALUPI" [CONTI ZECCA] € 7.80 € 9.80 € 10.40/liter

-28%

Sangue di Giuda dell'Oltrepo Pavese DOC [Monterucco] € 7.80 € 10.80 € 10.40/liter

-28%

Terre Siciliane Rosso "ONIRIS" [DUCA DI SALAPARUTA] € 7.80 € 10.80 € 10.40/liter

-31%

Croatina "Valle Cima" [Monterucco] € 8.20 € 11.80 € 10.93/liter

Morellino di Scansano "LAMPO" DOCG [SAN FELO] € 14.40 € 18.40 € 19.20/liter

Offer New arrivals

Langhe Dolcetto "Colombé" DOC [RATTI] € 12.80 € 14.60 € 17.07/liter

Lambrusco Emilia Amabile [RINALDINI] € 9.39 € 9.90 € 12.52/liter

BIO

Teroldego Morei Cilindrica BIO [FORADORI] € 42.00 € 48.00 € 56.00/liter

Offer

Bonarda "LA BRUGHERA" DOC [GIORGI] € 9.39 € 12.60 € 12.52/liter

-30%

Teroldego [LA VIS] € 8.91 € 12.80 € 11.88/liter

Rosso di Montalcino DOC [Podere Canneta] € 14.90 € 19.40 € 19.87/liter

-30%

Barolo "Patres" DOCG [SAN SILVESTRO] € 25.90 € 36.90 € 34.53/liter

Offer

Rosso di Montepulciano DOC [Corbinie] € 12.60 € 15.80 € 16.80/liter

Offer

Rosso di Valtellina "Giuen" DOC [Nino Negri] € 13.40 € 15.90 € 17.87/liter

Offer

Valpolicella Superiore Ripasso "Monti Garbi" DOC [Tenuta Sant'Antonio] € 16.60 € 19.90 € 22.13/liter

Barbera Emilia "Decanta 68.2" [Ceci] € 10.60 € 11.90 € 14.13/liter

Barbera d'Alba DOC [Massucco] € 10.20 € 11.80 € 13.60/liter

Barbera d'Asti "Palas" DOCG [MICHELE CHIARLO] € 10.39 € 13.60 € 13.85/liter

Brunello di Montalcino 2019 DOCG [CAPARZO] € 35.90 € 42.50 € 47.87/liter

-31%

Recioto della Valpolicella Classico DOCG (375 ml) [DOMINI VENETI] € 17.80 € 25.90 € 47.47/liter

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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