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Offer

Sangue di Giuda Oltrepò Pavese DOC [GIORGI] € 7.41 € 9.80 € 9.88/liter

Dolcetto d'Alba DOC [Antinori Prunotto] € 12.50 € 12.90 € 16.67/liter

-32% New arrivals

Maremma Toscana Ciliegiolo "MAESTRALE" DOC [MANTELLASSI] € 8.80 € 12.90 € 11.73/liter

Offer

Rosso di Montalcino "CAMPO AI SASSI" DOC [CASTELGIOCONDO FRESCOBALDI] € 16.90 € 20.80 € 22.53/liter

-30%

Lambrusco di Sorbara Secco "Contessa Matilde" DOC [CAVICCHIOLI] € 6.80 € 9.70 € 9.07/liter

Offer

Rosso di Montalcino DOC [BARBI] € 14.80 € 18.80 € 19.73/liter

Offer

Pinot Nero DOC [TRAMIN] € 14.90 € 17.90 € 19.87/liter

Offer

Bolgheri Rosso Tenuta Campo al Mare DOC [FOLONARI] € 23.80 € 26.80 € 31.73/liter

Valpolicella Classico DOC [Spada] € 9.39 € 11.80 € 12.52/liter

Offer BIO

Cannonau "Mamuthone" DOC BIO [Giuseppe Sedilesu] € 19.90 € 22.90 € 26.53/liter

Chianti Classico "SAN FELICE" DOCG [SAN FELICE] € 13.90 € 16.40 € 18.53/liter

-27%

Campania Aglianico [Torricino] € 10.89 € 14.90 € 14.52/liter

Offer

Lagrein DOC [LA VIS] € 10.50 € 13.80 € 14.00/liter

Offer

Grignolino d’Asti "GRIGNÈ" DOC [MONTALBERA] € 10.50 € 13.80 € 14.00/liter

Offer

Dolcetto D'Alba DOC [Sordo] € 10.80 € 13.80 € 14.40/liter

BIO

Valpolicella Classico Superiore Ripasso "Pegrandi" DOC BIO [Vaona Odino] € 16.80 € 21.90 € 22.40/liter

Offer

Refosco Dal Peduncolo Rosso DOC [Tenuta Luisa] € 14.20 € 17.80 € 18.93/liter

-29% BIO

Primitivo BIO [Polvanera] € 9.89 € 13.90 € 13.19/liter

-33%

Primitivo di Manduria "Primoduca" DOP [Mediterranea] € 10.89 € 16.20 € 14.52/liter

Primitivo di Manduria "Memoria" DOC [PRODUTTORI DI MANDURIA] € 9.20 € 10.40 € 12.27/liter

Morellino di Scansano "SAN FELO" DOCG [SAN FELO] € 11.39 € 14.90 € 15.19/liter

-28%

Negroamaro Salento "Neama" [PRODUTTORI DI MANDURIA] € 7.89 € 10.90 € 10.52/liter

-26% BIO

Primitivo "POLVANERA 14" DOC BIO [Polvanera] € 12.50 € 16.80 € 16.67/liter

Offer

Barbera d'Asti 16 Mesi "Le Orme" DOCG [MICHELE CHIARLO] € 12.40 € 15.50 € 16.53/liter

Offer

Pinot Nero DOC [CALDARO - KELLEREI KALTERN] € 14.40 € 15.90 € 19.20/liter

-28%

Nero d'Avola "PASSO DELLE MULE" DOC [DUCA DI SALAPARUTA] € 11.80 € 16.50 € 15.73/liter

Offer

Primitivo di Manduria RISERVA "MIORÉ" DOC [Mediterranea] € 15.80 € 20.90 € 21.07/liter

Offer

Langhe Nebbiolo "Bartomè" DOC [BORGOGNO] € 24.90 € 29.00 € 33.20/liter

-27%

Barolo "Patres" DOCG [SAN SILVESTRO] € 26.90 € 36.90 € 35.87/liter

Offer

Valpolicella Classico Superiore Ripasso "La Casetta" DOC [DOMINI VENETI] € 16.90 € 20.60 € 22.53/liter

Offer

Pinot Nero DOC [SAN MICHELE APPIANO] € 15.40 € 17.90 € 20.53/liter

Offer

Sangiovese Maremma Toscana "IL CANNETO" DOC [MANTELLASSI] € 8.91 € 11.80 € 11.88/liter

Offer

Lagrein DOC [GIRLAN] € 11.90 € 13.50 € 15.87/liter

Offer BIO

Chianti Classico DUELAME DOCG BIO [Lamole di Lamole Santa Margherita] € 16.80 € 19.90 € 22.40/liter

Offer

Pinot Nero Breganze DOC [MACULAN] € 13.90 € 17.60 € 18.53/liter

New arrivals

Montepulciano d'Abruzzo Ulisse Premium DOP [TENUTA ULISSE] € 16.80 € 20.90 € 22.40/liter

Aglianico Campania "Sairus" [MONTESOLE] € 12.60 € 16.80 € 16.80/liter

Barbera d’Alba "TRE VIE" DOC [VIETTI] € 18.30 € 23.00 € 24.40/liter

Offer

Recioto della Valpolicella "Moronalto" DOCG [Manara] € 19.90 € 25.80 € 26.53/liter

Lagrein DOC [Terlano] € 16.49 € 17.60 € 21.99/liter

Pinot Nero "PATRICIA" DOC [GIRLAN] € 15.80 € 18.90 € 21.07/liter

Rosso Montefalco POMONTINO DOC [Tenuta Bellafonte] € 17.90 € 20.00 € 23.87/liter

Offer BIO

Bolgheri Rosso DOC BIO [Grattamacco] € 26.40 € 31.90 € 35.20/liter

BIO

Nero d'Avola DOC BIO [FINA] € 10.39 € 11.50 € 13.85/liter

BIO

Valpolicella Classico DOC BIO [Vaona Odino] € 9.98 € 10.90 € 13.31/liter

Offer

Chianti Classico RISERVA DOCG [BANFI] € 17.80 € 19.50 € 23.73/liter

Merlot "Etichetta Nera" DOC [Perusini] € 19.90 € 25.40 € 26.53/liter

Montefalco Sagrantino "Pozzo del Curato" 2006 DOCG [Villa Mongalli] € 33.00 € 42.00 € 44.00/liter

Offer

Lagrein DOC [Hofstatter] € 14.40 € 16.60 € 19.20/liter

Montefalco Sagrantino "Pozzo del Curato" 2005 DOCG [Villa Mongalli] € 34.00 € 44.00 € 45.33/liter

Pinot Nero "Meczan" [Hofstatter] € 14.90 € 16.80 € 19.87/liter

Offer

Schioppettino "Vini Orsone" DOC [Bastianich] € 14.40 € 16.50 € 19.20/liter

Barbera d'Alba "PAJENA" DOC [ENRICO SERAFINO] € 15.60 € 17.50 € 20.80/liter

Bardolino Classico DOC [ZONIN] € 8.80 € 10.60 € 11.73/liter

-32%

Montefalco Sagrantino "Pozzo del Curato" 2004 DOCG [Villa Mongalli] € 29.00 € 42.80 € 38.67/liter

Offer BIO

Pinot Nero DOC [ALOIS LAGEDER] € 15.40 € 16.80 € 20.53/liter

Pinot Nero DOC [ABBAZIA DI NOVACELLA] € 14.90 € 15.90 € 19.87/liter

Offer

Grignolino d’Asti "LANFORA" DOC [MONTALBERA] € 13.40 € 15.40 € 17.87/liter

Lagrein DOC [ABBAZIA DI NOVACELLA] € 14.40 € 16.00 € 19.20/liter

Primitivo Salento "Diciotto" [SCHOLA SARMENTI] € 54.00 € 62.00 € 72.00/liter

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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