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Popularity

Offer

Chianti DOCG [Corbinie] € 9.60 € 12.40 € 12.80/liter

Offer

Langhe Rosso "Baccanera" DOC [Lo Zoccolaio] € 13.90 € 16.90 € 18.53/liter

-27%

Montepulciano d’Abruzzo RISERVA "DUCA THAULERO" DOP [CASAL THAULERO] € 11.39 € 15.60 € 15.19/liter

-28%

Nobile di Montepulciano DOCG [Corbinie] € 13.60 € 18.90 € 18.13/liter

Offer

Schiava DOC [Elena Walch ] € 12.40 € 14.90 € 16.53/liter

Offer

Schiava Gentile DOC [CALDARO - KELLEREI KALTERN] € 10.89 € 12.90 € 14.52/liter

Barbera d'Alba "Battaglione" DOC [RATTI] € 15.99 € 19.40 € 21.32/liter

-31%

Croatina "Valle Cima" [Monterucco] € 8.20 € 11.80 € 10.93/liter

Fichimori Rosso Salento [Antinori Tormaresca] € 10.39 € 11.90 € 13.85/liter

Negroamaro Salento "MARU" [CASTELLO MONACI] € 9.89 € 13.20 € 13.19/liter

-31% New arrivals

Negroamaro Salento 12 e Mezzo [VARVAGLIONE] € 8.89 € 12.80 € 11.85/liter

New arrivals

Nero di Troia Puglia [Terre Carsiche 1939] € 8.80 € 11.00 € 11.73/liter

-31% New arrivals BIO

Primitivo Puglia 12 e Mezzo BIO [VARVAGLIONE] € 8.89 € 12.80 € 11.85/liter

Primitivo Salento "PILUNA" [CASTELLO MONACI] € 9.80 € 12.90 € 13.07/liter

BIO

Rosso Veronese "Castaroto" BIO [Vaona Odino] € 23.80 € 28.50 € 31.73/liter

Sassella Valtellina Superiore "Le Tense" DOCG [Nino Negri] € 23.90 € 25.50 € 31.87/liter

Tignanello 2022 (Bottle 375 ml) [Antinori] € 69.91 € 186.43/liter

-32% New arrivals

Umbria Rosso Rossobastardo [Cesarini Sartori] € 9.89 € 14.60 € 13.19/liter

Vin de La Sabla [Les Cretes] € 13.49 € 16.80 € 17.99/liter

Offer

Bolgheri Rosso Tenuta Campo al Mare DOC [FOLONARI] € 22.80 € 26.80 € 30.40/liter

-28%

Buttafuoco dell'Oltrepò Pavese "San Luigi" DOC [Monterucco] € 11.39 € 15.90 € 15.19/liter

Offer BIO

Carmignano "Villa Capezzana" DOCG BIO [CAPEZZANA] € 23.90 € 28.80 € 31.87/liter

Offer

Chianti Superiore DOCG [BANFI] € 10.92 € 13.60 € 14.56/liter

Offer New arrivals

Langhe Dolcetto "Colombé" DOC [RATTI] € 12.80 € 14.60 € 17.07/liter

Offer

Salento Don Vito "Prestige" [Mediterranea] € 9.20 € 11.90 € 12.27/liter

Offer

Langhe Nebbiolo "Ochetti" DOC [RATTI] € 19.50 € 22.50 € 26.00/liter

-29%

Montefalco Rosso "TENUTA ALZATURA" DOC [TENUTA ALZATURA CECCHI] € 11.60 € 16.30 € 15.47/liter

-27%

Negroamaro Salento "Talò" [San Marzano] € 11.39 € 15.60 € 15.19/liter

Offer

Plumbago Sicilia DOC [PLANETA] € 12.60 € 15.20 € 16.80/liter

Ruchè di Castagnole "TRADIZIONE" MONFERRATO DOCG [MONTALBERA] € 12.40 € 15.90 € 16.53/liter

Offer

Dolcetto d’Alba "TRE VIE" DOC [VIETTI] € 14.51 € 16.90 € 19.35/liter

Offer

Lagrein "Rubeno" DOC [Andrian] € 14.60 € 17.80 € 19.47/liter

Offer

Montepulciano d'Abruzzo Riserva "MO" DOP [TOLLO] € 12.40 € 16.60 € 16.53/liter

Offer

Rosso di Montepulciano DOC [Corbinie] € 12.60 € 15.80 € 16.80/liter

Offer

Rosso di Valtellina "Giuen" DOC [Nino Negri] € 13.40 € 15.90 € 17.87/liter

Offer

Valpolicella Superiore Ripasso "Monti Garbi" DOC [Tenuta Sant'Antonio] € 16.60 € 19.90 € 22.13/liter

Barbera d'Alba DOC [Massucco] € 10.20 € 12.80 € 13.60/liter

Dolcetto d'Alba "San Martino" DOC [Bruna Grimaldi] € 11.80 € 15.80 € 15.73/liter

-31%

Recioto della Valpolicella Classico DOCG (375 ml) [DOMINI VENETI] € 17.80 € 25.90 € 47.47/liter

Valpolicella Classico Superiore DOC BIO [Vaona Odino] € 13.80 € 15.90 € 18.40/liter

Offer

Bonarda dell'Oltrepo Pavese DOC [Monterucco] € 7.91 € 10.40 € 10.55/liter

Offer

Cannonau di Sardegna "Tonaghe" DOC [CONTINI] € 9.89 € 12.60 € 13.19/liter

-27%

Chianti Riserva DOCG [I Mori] € 10.89 € 15.00 € 14.52/liter

Offer

Langhe Nebbiolo "Bartomè" DOC [BORGOGNO] € 24.90 € 29.90 € 33.20/liter

Offer BIO

Rosso di Montalcino "POGGIO LANDI" DOCG BIO [DIEVOLE] € 15.80 € 19.90 € 21.07/liter

Offer

Salento Negroamaro "CANTALUPI" [CONTI ZECCA] € 7.80 € 9.80 € 10.40/liter

-28%

Sangue di Giuda dell'Oltrepo Pavese DOC [Monterucco] € 7.80 € 10.80 € 10.40/liter

Lambrusco Emilia Amabile [RINALDINI] € 9.39 € 9.90 € 12.52/liter

Maremma Toscana "Montianum" DOC [Le Lupinaie] € 8.91 € 10.35 € 11.88/liter

Rosso Toscana [I Mori] € 7.20 € 8.60 € 9.60/liter

-30%

Barolo "Patres" DOCG [SAN SILVESTRO] € 25.90 € 36.90 € 34.53/liter

Offer

Dolcetto d'Alba "Primaio" DOC [SAN SILVESTRO] € 9.39 € 11.50 € 12.52/liter

Offer BIO

Frappato Vittoria DOC BIO [PLANETA] € 12.40 € 14.90 € 16.53/liter

Offer BIO

Isola dei Nuraghi "Bovale" BIO [ANTIGORI] € 25.80 € 29.80 € 34.40/liter

Offer

Lambrusco di Sorbara "Fondatore" DOC [Cleto Chiarli] € 11.50 € 12.80 € 15.33/liter

-33%

Montepulciano d’Abruzzo "BORGO THAULERO" DOC [CASAL THAULERO] € 8.50 € 12.60 € 11.33/liter

Offer

Nebbiolo d’Alba "MICHET" DOC [MARCHESI DI BAROLO] € 15.01 € 18.90 € 20.01/liter

Offer

Sassella Valtellina Superiore DOCG [Nino Negri] € 17.40 € 19.50 € 23.20/liter

Barbera Emilia "Decanta 68.2" [Ceci] € 10.60 € 11.90 € 14.13/liter

Barbera d'Asti "Palas" DOCG [MICHELE CHIARLO] € 10.39 € 13.60 € 13.85/liter

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All types of red wine that you can buy on Uritalianwines have been selected with care and passion in order to offer you a wide range of high quality products with the best quality/price ratio. Find out our offers of red wines from the best Italian wineries, buy online wines tasted and appreciated all over the world, but also wines of little and medium winery that will surprise you for their great quality.

The best italian red wines

Red wines are today produced in all Italian regions, including: Tuscany ,Veneto and Piedmont known and appreciated worldwide for their great red wines. Each zone is characterized by the production of products with different designations such as Brunello di Montalcino, Chianti, Amarone, Barolo, just to name a few.

The red wine making process

Red wine is made from the fermentation of red grapes. During the maceration, the contact of must with the skins, makes migrate the substances of the skins and seeds into the liquid and thus gives to the product appropriate color and distinctive flavor. The maceration can take more or less time, with a short maceration (5/6 days) we will have young wines rich in color, because anthocyanins are transferred to the must in the early days, with a long maceration (20 gays) we will obtain important wines for a long aging. The long maceration is intriguing because it is not enough making an analytic analysis, but the taste of specialists is indispensable and this is the charm: the man is in perfect concordance with the wine.

The main stages of the vinification of red wines are:

Removal of grape stalks;
Crushing of the grapes;
Alcoholic fermentation for having contact between must and marc; at a temperature of 25-28°C for approx. 5-8 days for the wines to be drunk young, 15-20 days for those suitable for aging;
Submerged fermentation and reassembly to avoid stratification at the top of the marc;
Decanting of wine to separate the wine from the lees (dead cells, coagulated substances, precipitated salts) and from the pomace (skins and seeds);
Malolactic fermentation which converts malic acid into lactic acid to determinate a more soft taste;
Refinement can be short (a few months) or long (several years) depending on the product that you want to get. The container in which occurs the aging, affects the final result. Stainless steel tanks are used for short aging to maintains the characteristics of the wine. Cement tanks : are used for a short - long aging. The cement respects the characteristics of the product, has a good thermal insulation and absolute absence of electrostatic current. Wooden barrels are used for long aging , where the product requires an evolution and a great final structure. The porosity of the wood ensures oxygenation and initiates a series of reactions that lead anthocyanins to bind with tannins, making the wine softer with more intense color;
Bottling takes place at the end of aging , the minimum duration is determined by the disciplinary regulations of the DOC , for some wines there is a further refinement in the bottle, in the absence of oxygen. During this phase, the temperature, the type of cap and an exposure to light are decisive for the formation of a pleasing bouquet;

The product , once poured into the glass, is characterized by many shades of red, depending on the characteristics of the grapes, from the method of refinement and from the area where the vine was cultivated.

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