Salice Salentino Riserva IlGranduca DOC Mediterranea

This red wine from Mediterranea Winery comes from Negroamaro and Malvasia Nera grapes grown in the winery's vineyards in Salento. The vineyards are planted on karstic soils rich in iron and aluminium. After manual harvesting, fermentation takes place at a controlled temperature of 24-26 °C. This is followed by maceration for 7 to 10 days and subsequent pressing. The wine is then placed in tanks and racked after malolactic fermentation.

Characteristics of this Salento wine

It has a garnet red colour with orange reflections and aromas of chocolate and vanilla. It is soft and velvety on the palate.

Recommended pairings with this red wine from Puglia

Try it with particularly flavourful red meat dishes such as roasts and stews, cured meats and hard cheeses. Serve at a temperature of 18-20°C.