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Negroamaro Rosato Salento "LE GRAZIE" Mediterranea
Item code 0472
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Prizes and awards
| Sommelier score | 91/100 | 2025 |
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Features
| Winery | Mediterranea |
| Denomination | Salento Igp |
| Vintage | 2023 |
| Grapes | Negroamaro e Malvasia Nera |
| Alcohol content | 12,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BR/1277 |
| Winery headquarter | Mediterranea - S.Pietro Vernotico (BR) - Via Maternià, 22 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Smoked Fish appetizers, Aperitif, Mussels, Pizza, Pasta with seafood, swordfish, Spaghetti with sea urchins |
| Region | Apulia (Italy) |
| Style | Light and fresh |
| Wine list | Salento |
Wine description
Rosato Salento "Le Grazie" is produced with autochthonous Negroamaro and Malvasia Nera grapes. The harvest, strictly manual, is done in the first decade of September; fermentation in steel and aging in vitrified tanks before being bottled.
Characteristics of this Apulian wine
Bright pink wine with hints of red fruits. In the mouth is fresh, soft and enveloping, with a nice persistence.
Recommended pairings tasting this Apulian wine
Excellent as an aperitif or with structured fish dishes. To be served at a temperature of 8-10ºC in a tapered glass.
