Aglianico del Vulture "IL REPERTORIO" DOC CANTINE DEL NOTAIO
| Sommelier score | 91/100 | 2025 |
| 3 Bicchieri gambero rosso |
|
2020 |
| 4 Grappoli AIS |
|
2020 |
| 3 viti Vitae AIS |
|
2020 |
| Luca Maroni | 94/100 | 202 |
| 3 Bicchieri gambero rosso |
|
2023 |
| 3 Bicchieri gambero rosso |
|
2024 |
| Winery | CANTINE DEL NOTAIO |
| Denomination | Aglianico del Vulture Doc |
| Vintage | 2019 |
| Grapes | 100% Aglianico del Vulture |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | PZ/2545 |
| Winery headquarter | Cantine del Notaio - Rionero in Vulture (PZ) - Via Roma, 159 |
| Bottle size | Standard bottle |
| Combination | Pot roast, Roast meat, Meat stewed, Meat and game stew, spicy cheese, Gnocchi al ragù, Grilled meat, Scallops with mushrooms |
| Region | Basilicata (Italy) |
| Style | Full-bodied and intense |
| Wine list | Aglianico |
"Il Repertorio" of Cantine del Notaio is a red wine produced with 100% Aglianico del Vulture grapes, cultivated in the vineyards located in the Vulture area of Basilicata. After the manual harvest in the second half of October, followed by maceration for about 10 days and vinification in stainless steel. The process ends with maturation in volcanic tuff caves in carats or French oak tonneaux for 12 months.
Aglianico del Vulture "IL REPERTORIO" DOC's features
On the organoleptic examination, this wine shows a brilliant ruby red color. The nose has fruity notes of plum and cherry, spices and licorice. In the mouth evident fruity notes of cherry and marasca cherry, with nuances of spices and pleasing tannin.
Suggested food pairings while tasting this product of Cantine del Notaio winery
Da abbinare ad importanti piatti a base di carne rossa e selvaggina, formaggi stagionati e salumi importanti. Il vino va servito alla temperatura di 17°C gradi in bicchieri ampi.
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