Schiava DOC ABBAZIA DI NOVACELLA
Item code 3952
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Prizes and awards
| Sommelier score | 90/100 | 2024 |
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Features
| Winery | ABBAZIA DI NOVACELLA |
| Denomination | Alto Adige Doc |
| Vintage | 2023 |
| Grapes | 100% Schiava |
| Alcohol content | 12,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BZ/108 |
| Winery headquarter | ABBAZIA DI NOVACELLA - Novacella (BZ) - Via Abbazia, 1 |
| Bottle size | Standard bottle |
| Combination | Roast meat, Grilled meat, Gnocchi al ragù, Cold cuts and salami, Pasta all'amatriciana, pork knuckle baked, Sliced beef, Meet in tomato sauce |
| Region | Trentino-Alto Adige (Italy) |
| Style | Light and fresh |
| Wine list | Schiava |
Wine description
This sensational label from the Abbazia di Novacella is produced from the vinification of 100% pure Schiava grapes. The origin is the classic one of Cornaiano. Vinification involves the fermentation with maceration on the skins for 5 days. Malolactic fermentation and maturation in stainless steel. Refinement is the classic one for young wines and is about 6 months.
Schiava DOC Abbazia di Novacella’s features
A pale ruby red color. The scent is fragrant and fresh on the nose, with clear references to small red berries. Taste is smooth to drink, with light body and good persistence, characterized by a pleasant almond aftertaste.
Suggested food pairings while tasting this Shiava DOC Abbazia di Novacella
A perfect wine to sip during an aperitif, it is excellent if paired with Hungarian salami. The optimum serving temperature is 12°C.
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