Negroamaro e Primitivo "Nauna" SCHOLA SARMENTI
Codice Prodotto 4709
Prodotto disponibile
Prodotto ordinabile
Shipping within Wednesday 02 April, if you order within 5 hours and 3 minutes
Shipping within 7 once the payment is confirmed
Premi e riconoscimenti
Punteggio sommelier | 92/100 | 2025 |
2 Bicchieri gambero rosso |
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2019 |
Luca Maroni | 94/100 | 2019 |
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Caratteristiche
Cantina | SCHOLA SARMENTI |
Denominazione | Salento Igt |
Annata | 2023 |
Uvaggio | 60% Negroamaro e 40% Primitivo |
Gradazione | 16,00% |
Cl | 75cl |
Solfiti | Contiene Solfiti |
Codice ICQRF | LE/4944 |
Sede Cantina | Schola Sarmenti - Nardò (LE) - Via Generale Cantore, 37 |
Abbinamento | Carne alla pizzaiola, Carne Rossa in umido, Selvaggina, Arrosto di carne, Brasato, Grigliata di Carne, Stinco di maiale al forno, Tagliata di Manzo |
Carta dei vini | Salento |
Formato | Bottiglia standard |
Regione | Puglia (Italia) |
Stile | Di medio corpo e profumato |
Descrizione del vino
"Nauna" is made from Primitivo and Negroamaro grapes grown as saplings in Nardò, in the province of Lecce from vineyards more than 50 years old. In the cellar they are then further selected on a modern sorting table. It follows a fermentation in steel at controlled temperature, the aging comes for 9 months in new tonneaux; then, 10 months of further aging in bottle.
Characteristics of this Apulian red wine
The wine has an intense ruby red color; The nose has a hint of over-ripeness, almost dense. You can recognize the plum and the sour cherry, sharp and well defined. In the mouth, then, you will discover a powerful red but pleasant to drink at the same time. An elegant wine with a long balanced finish.
Serving suggestions tasting this wine of Cantina Schola Sarmenti
Excellent with stewed red meats, game and with traditional pasta dishes. Serve at a temperature of 16ºC in a large glass.