Bonarda "LA BRUGHERA" DOC GIORGI

GIORGI 
Item code 2407
€ 8.99 € 12.60
€ 11.99/liter
Initial price € 12.60
Item available
Shipping within Monday 27 May, if you order within 2 hours and 49 minutes
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Prizes and awards
Sommelier score 90/100 2024
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Features
Winery GIORGI
Denomination Bonarda DOC
Vintage 2022
Grapes 90% Croatina, 10% Uva Rara
Alcohol content 12,50%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF PV/8184
Winery headquarter Giorgi - Canneto Pavese (PV) - Frazione Campo Noce, 39/A
Bottle size Standard bottle
Combination Pasta all'amatriciana, Cold cuts and salami, Mixed boiled meat, Soups, Sausage, Gnocchi al ragù, Medium-aged cheeses, Grilled meat
Region Lombardy (Italy)
Style Medium-bodied and fragrant
Wine list Bonarda
Wine description

This wine Bonarda DOC by Giorgi is cultivated in the area of Oltrepò Pavese. It is the expression of the territory. 100% Croatina variety, whose vineyards produce around 70 quintals per hectare. The harvest is planned on the second decade of September and it is managed manually. It is followed by soft pressing and elimination of stalks. Fermentation and maceration are set in automated steel containers with continuous control of the temperatures, that swing around 28°-30°C. This process lasts at least 8-10 days. The complete malolactic fermentation is followed by the aging, developed for 6 months in steel at controlled temperature. Bonarda "La Brughera” is a wine that respects the tradition. Its light bubbles create a dynamic product that, although, always preserves its structured, pleasant taste, always characterized by mature fruits. This article is always able to transmit authenticity and simplicity. Because of its versatility, it can be suggested with every type of meal. It is really interesting to taste it in summer, when its structure is balanced by the freshness of its temperature.

 

Features of “Bonarda LA BRUGHERA” by Giorgi

Ruby red colour full of purple reflection. Its perfume is intense and elegant with fruity hints of dark cherry, almond and fresh fruit, typical of the variety. The taste is dry, enchanting, structured and persistent.

 

Recommended food pairings while tasting this red wine

Perfect with cold cuts, local main dishes, braised meat and aged cheeses. It has to be served at 18°C in a wide wine glass that helps the diffusion of the perfumes. 

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