Spumante "GIANFRANCO GIORGI" Metodo Classico GIORGI

GIORGI 
Code produit 2395
€ 21,80 € 25,80
€ 29,07/liter
Prix ​​initial € 25,80
Produit disponible
Shipping within Thursday 24 April, if you order within 10 hours and 26 minutes
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Prix et récompenses
Points sommelier 91/100 2025
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Caractéristiques
Cave GIORGI
Dénomination Spumante "GIANFRANCO GIORGI" Metodo Classico
Cépages 100% Pinot Nero
Degré alcoolique 12,50%
Cl 75cl
Sulfites Contient des sulfites
Code ICQRF PV/8184
Siège de la Cave Giorgi - Canneto Pavese (PV) - Frazione Campo Noce, 39/A
Bottle size Standard bottle
Combination Aperitif, Grilled Fish, Smoked Fish appetizers, Warm fish appetizers, swordfish, Fish stew, Pasta with seafood, Fresh cheese
Region Lombardy (Italy)
Style Light and fresh
Wine list Spumante
Description du vin

Giorgi winery produces an iconic “Metodo Classico Pinot Nero DOCG” that comes from the traditional zone of Oltrepò Pavese. It is produced with 100% Pinot Noir grapes, cultivated in the famous areas of Montecalvo Versiggia, S. Maria della Versa and Rocca de Giorgi, whose lands are located between 250-400 meters on the sea level on soils rich of limestone and clay. The vineyard produces 70 quintals per hectare. After the harvest, usually planned between the end of August and the beginning of September, the grapes are submitted to a light soft pressing that extract only the free-run must. The fermentation follows, managed at a controlled temperature of 18°C in steel containers. In the next spring the wine is bottled with the “tirage” method. Considering the disgorging as starting point, the aging has to last at least 24 months, then the bottles rest other 6 months in the cellar.

 

Features of this sparkling wine Gianfranco Giorgi Metodo Classico

This wine shows a straw yellow colour with gold reflections and persistent perlage. The perfume is rich and long, with hints of sage, mint, apricot and vanilla. Its taste is dry, harmonious, rich and smooth, with a dynamic and long final.

 

Recommended food pairings while tasting this Gianfranco Giorgi Metodo Classico

Highly recommended for happy hours. It has to be served at 8°C in a high, tapered wine glass. 

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