Barbera d’Alba "VIGNA VECCHIA SCARRONE" DOC BIO VIETTI

VIETTI 
Produkt Code 2490
€ 52,50 € 59,00
€ 70,00/liter
Anfangspreis € 59,00
Produkt verfügbar
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Preise und Auszeichnungen
Sommeliers Punktzahl 92/100 2025
2 Bicchieri gambero rosso 2020
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Merkmale
Weinkellerei VIETTI
Bezeichnung Barbera d’Alba "VIGNA SCARRONE" DOC
Jahrgang 2018
Rebsorten 100% Barbera
Biologisch Ja
Alkoholgehalt 15,00%
Cl 75cl
Sulfiten Enthält Sulfite
Code ICQRF CN 8613
Weinkellereigebäude VIETTI - Castiglione Falletto (CU) - Piazza Vittorio Veneto, 5
Bottle size Standard bottle
Combination Cold cuts and salami, Pasta all'amatriciana, Saffron risotto, mushroom risotto, wild game, Roast meat, Medium-aged cheeses, Rabbit
Region Piedmont (Italy)
Style Medium-bodied and fragrant
Wine list Barbera
Weinbeschreibung

“Barbera d’ Alba Vigna Scarrone” produced in Piedmont by Vietti, has the denomination DOC that certifies its controlled origin. It is produced with 100% Barbera grapes, coming from “Scarrone” vineyard, located in the district of Castiglione Falletto. The wine making process starts with cold maceration. Then, the alcoholic fermentation, managed in steel containers left opened, lasts for two weeks. A second maceration follows, before the wine is poured in barriques for the malolactic fermentation. The aging lasts for 18 months between barriques, barrels and steel containers.

 

Features of “Barbera d’Alba Vigna Scarrone” produced by Vietti

Ruby red colour enriched by intense perfumes where mature cherries come out, followed by vanilla and spices. The taste is fresh, sour and structured. This is a Barbera characterized by class, excellent balance, great complexity and persistent final.

 

Recommended food pairings while tasting this excellent Barbera of Piedmont

Perfect with stews, pasta, poultry dressed with savoury sauces, game, roasted meat and strong cheeses. It has to be served at 16°C in a wide wine glass that guarantees the correct oxygenation.

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