Vermentino di Gallura "Spera" DOCG SIDDURA
| Punteggio sommelier | 91/100 | 2025 |
| 3 viti Vitae AIS |
|
2020 |
| Cantina | SIDDURA |
| Denominazione | Vermentino di Gallura Docg |
| Annata | 2022 |
| Uvaggio | 100% Vermentino |
| Gradazione | 14,00% |
| Cl | 75cl |
| Solfiti | Contiene Solfiti |
| Codice ICQRF | OT/341 |
| Sede Cantina | SIDDURA - Luogosanto (SS) - Località Siddura |
| Abbinamento | Antipasti caldi di pesce, Insalata di polpo, Cozze, Sushi-sashimi, Branzino, Pesce spada, Vitello tonnato, Trofie al Pesto |
| Carta dei vini | Vermentino |
| Formato | Bottiglia standard |
| Regione | Sardegna (Italia) |
| Stile | Leggero e fresco |
From the vinification in absolute purity of fine and selected 100% Vermentino grapes. Coming from the windy hills of Sardinia. The vinification involves the use of bunches that are harvested manually, in order to make a careful selection of only the best one. After being destemmed, the grapes are pressed and left to macerate for a few hours together with the must, while fermentation takes place in steel vats for about 12-15 days at a controlled temperature. The liquid then refines on the fine lees for about a month, and then aged for a few months in the bottle before being put on the market.
Vermentino di Gallura Spera DOCG Siddura’s features
A bright straw yellow colour with greenish reflections. The scent has clear mediterranean references, with notes of tropical fruit. The taste is dry, savory and fresh, with a good gustatory balance and a pleasant organoleptic persistence.
Suggested food pairings while tasting this Vermentino di Gallura Spera DOCG
The delicious combinations with delicate fish-based dishes represent its maximum expression. The optimal serving temperature is 8 ° C.
