Spumante Brut Millesimato "Filanda Rosè" BORTOLOMIOL
| Sommelier score | 90/100 | 2024 |
| Winery | BORTOLOMIOL |
| Denomination | Spumante |
| Grapes | 100% Pinot Nero |
| Alcohol content | 12,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | TV/6667 |
| Winery headquarter | BORTOLOMIOL - Valdobbiadene (TV) - Via G. Garibaldi, 142 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Aperitif, Warm fish appetizers, Stuffed squids, Grilled Pork, Tartare-fish carpaccio, Sausage, Sushi-sashimi |
| Region | Venetian (Italy) |
| Style | Light and fresh |
| Wine list | Spumante |
Filanda Rosé di Bortolomiol is made from 100% Pinot Noir grapes. It is a wine dedicated to all the women who contributed with their work in the vineyards to let the Bortolomiol Winery grow. After the harvest at the end of August, a short maceration on the skins takes place before the soft pressing; primary fermentation at controlled temperature and with selected yeasts follows. After the fermentation at 25-30 days, it is aged on the lees for 3 months and then for another 3 months in bottle. For the sparkling wine, the Martinotti-Charmat Method is followed along.
Spumante Brut Millesimato Filanda Rosé's features
The organoleptic analysis of this rosé wine Bortolomiol shows a delicate pink color. The nose is floral and fruity, with hints of undergrowth. The mouthfeel is fresh, dry, elegant and mineral, with a pleasing fruity persistence
Suggested food pairings while tasting this product of the Bortolomiol winery
