Prosecco Sup. Brut Nature Millesimato Rive San Pietro di Barbozza "Grande Cuvée del Fondatore"DOCG BORTOLOMIOL

Item code 4608
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Prizes and awards
Sommelier score 92/100 2024
3 viti Vitae AIS 2020
3 Bicchieri gambero rosso 2018
4 Grappoli AIS 2020
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Features
Winery BORTOLOMIOL
Denomination Valdobbiadene Prosecco Superiore Docg
Grapes 100% Glera
Alcohol content 12,00%
Cl 75cl
Sulfites Contains sulphites
Code ICQRF TV/6667
Winery headquarter BORTOLOMIOL - Valdobbiadene (TV) - Via G. Garibaldi, 142
Bottle size Standard bottle
Combination Aperitif, Oysters, Mixed fried fish, Tartare-fish carpaccio, Sushi-sashimi, Crustaceans, Sausage, Cold cuts and salami
Region Venetian (Italy)
Style Light and fresh
Wine list Prosecco
Wine description
This bottle is sold in a screen-printed Box.
 
Prosecco Superiore Brut Nature Millesimato "Grande Cuvée del Fondatore" is dedicated to Giuliano, founder of the Bortolomiol winery: he was the first to obtain a Brut from Prosecco. This Grande Cuvée is produced with grapes exclusively from the vineyards of San Pietro di Barbozza: after the harvest of mid-September, it is vinified in white with soft pressing. It follows primary fermentation with selected yeasts and at controlled temperature, with fermentation at 25-30 days. The process ends with 10 months of aging on the lees and then 2-3 months of aging in bottle.
 

Grande Cuvée del Fondatore's features

The organoleptic analysis of this Spumante wine shows a straw yellow color with a fine and lively perlage, fruity and floral, with elegant hints of white fruit. In the mouth it is pleasant, lively, fresh and fruity, of great aromatic cleanliness

 

Suggested food pairings while tasting this product of Bortolomiol winery

It is an excellent wine paired with fish dishes, but also with white meat. Serve at a temperature of 8°C in a tapered glass.

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