Barbera d'Asti "Battaglione" DOCG RATTI

RATTI 
Produkt Code 0039
€ 14,40 € 18,20
€ 19,20/liter
Anfangspreis € 18,20
Produkt verfügbar
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Preise und Auszeichnungen
Sommeliers Punktzahl 91/100 2025
2 Bicchieri gambero rosso 2020
Robert Parker 90/100 2020
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Merkmale
Weinkellerei RATTI
Bezeichnung Barbera d'Asti Docg
Jahrgang 2023
Rebsorten 100% Barbera
Alkoholgehalt 14,50%
Cl 75cl
Sulfiten Enthält Sulfite
Code ICQRF CN/4888
Weinkellereigebäude RATTI - La Morra (CN) - Frazione Annunziata, 7
Bottle size Standard bottle
Combination Grilled meat, Medium-aged cheeses, Gnocchi al ragù, Roast meat, Cannelloni, Scallops with mushrooms, Sausage
Region Piedmont (Italy)
Style Medium-bodied and fragrant
Wine list Barbera
Weinbeschreibung

The vinification in absolute purity of grapes from the vineyard of Barbera 100% bred within the business areas of the renowned winery Ratti from Piedmont. The harvest is carried out at the right degree of ripeness towards the end of September. The vinification involves the destemming-crushing of the grapes from the bunch and a subsequent alcoholic fermentation at a controlled temperature of about 30ºC in stainless steel tanks the average duration provides for the maceration of the grapes on the must for at least 7-10 days. Finally the aging of about a year.

 

Characteristics of this Piedmont red wine

The wine has a deep ruby red color with purple reflections. The perfume is characterized by intense notes of fruit in all its variations (crunchy, ripe and in spirit), undergrowth, wild spices, macerated violet and toasted touches of chocolate and coffee. The taste is fresh and round, drinking and soft, with a long persistence.

 

Recommended pairings tasting Barbera d'Asti

A rich and structured wine, also suitable for a medium aging. Wine for first courses and red meats. The optimal serving temperature is 16°C in a high and wide glass.

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