Toscana Rosso "HEBO" Petra
| Points sommelier | 90/100 | 2025 |
| 3 Grappoli AIS |
|
| Cave | Petra |
| Dénomination | Toscana Rosso Igt |
| Millesime | 2022 |
| Cépages | 50% Cabernet Sauvignon, 40% Merlot e 10% Sangiovese |
| Degré alcoolique | 14,00% |
| Cl | 75cl |
| Sulfites | Contient des sulfites |
| Code ICQRF | LI 1602 |
| Siège de la Cave | Petra - Suvereto (LI) - S. Lorenzo Alto, 131 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Cockerel grilled, Sliced beef, mushroom risotto, Roast meat, Medium-aged cheeses |
| Region | Tuscany (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Rosso Toscano |
Hebo Toscana Rosso IGT is a red wine produced by the Agricultural Company Petra located in Suvereto in the Tuscany Maremma. This brand born from the Moretti family, famous for the production of the Franciacorta, who had the will to start this adventure in these lands. The grapes are Cabernet Sauvignon, Merlot e Sangiovese. The fermentation takes place with local yeast and it is a natural process in steel tanks. The refinement is in barrels and in French oak barrels for 12 months, follows 10 months of bottle refinement.
Characteristics of Rosso Toscana IGT
Esthetically it has a ruby red color. The scent has a red fruit, cherry and blueberry bouquet. The taste is complete, fresh and pleasant in a perfect harmony between tannin and acidity with a sapid end where we can find blackberry and dry fruit aromas.
Recommended pairings while tasting this red wine
It is to be served in wide wine glasses at 16-18°C. A Great match is made by this wine and red meats or aged cheese.
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