Spumante Metodo Classico Extra Brut 24 Mesi CUNTAMÈ DUE PALME

Item code 5396
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Sommelier score 90/100 2026
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Features
Winery DUE PALME
Denomination Vino Spumante
Grapes 100% Negroamaro
Alcohol content 12,00%
Cl 75cl
Sulfites Contains sulphites
Winery headquarter Due Palme - Cellino San Marco (BR) - via San Marco, 130
Bottle size Standard bottle
Combination Sushi-sashimi, Tartare-fish carpaccio, Steamed fish Hors d'oeuvres, Warm fish appetizers, Crustaceans, Mussels, Mixed fried fish, Octopus salad
Region Apulia (Italy)
Style Sparkling and fresh
Wine list Spumante
Wine description

This Extra Brut Metodo Classico Sparkling Wine from the Due Palme winery in Puglia is made from 100% Negroamaro grapes grown on calcareous clay-loam soils with a good amount of gravel. Following manual harvesting, the grapes are cooled and then pressed to obtain the free-run juice. This is followed by temperature-controlled alcoholic fermentation, bottling and secondary fermentation in the bottle with ageing on the lees for 24 months. The final ageing process takes place in the bottle for a minimum of 3 months.


Characteristics of this sparkling wine

It has a very bright straw yellow colour and a fine mousse. The bouquet is reminiscent of yellow-fleshed fruit, citrus fruits and floral notes of orange blossom, acacia and broom. The palate is also citrusy, with a pleasant creaminess and excellent persistence.


Recommended pairings with this Extra Brut sparkling wine

Excellent with risottos and fish dishes, tartare, sushi and sashimi, and raw seafood in general. Serve at a temperature of 6-8°C.

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