Pinot Nero Rosé PUMGRANIN "GERRY SCOTTI" DOC GIORGI
| Points sommelier | 88/100 | 2025 |
| Cave | GIORGI |
| Dénomination | Pinot Nero DOC |
| Cépages | 100% Pinot Nero |
| Degré alcoolique | 12,00% |
| Cl | 75cl |
| Sulfites | Contient des sulfites |
| Code ICQRF | PV/8184 |
| Siège de la Cave | Giorgi - Canneto Pavese (PV) - Frazione Campo Noce, 39/A |
| Bottle size | Standard bottle |
| Combination | Steamed fish Hors d'oeuvres, Aperitif, Risotto with vegetables, Mussels, Crustaceans, Octopus salad, Linguine in squid ink, Tuna fillet in pistachios crust |
| Region | Lombardy (Italy) |
| Style | Light and fresh |
| Wine list | Pinot Nero |
100% Pinot Noir grapes cultivated in the area of Oltrepò Pavese. The versions called “Nato in Vigna” are produced by Gerry Scotti and bottled by Giorgi. Gerry’s brand is autobiographical, as the tv host told during the press conference for the presentation of his line of products. His mother, pregnant, started his labour under the pomegranates next to the vineyards where her husband and her father-in-law worked. “Pumgranin” is a Rosé with a good freshness. It is harmonious and fruity, with hints of apple and white flowers that make it perfect for happy hours.
Features of this Rosé wine "Pumgranin"
Shiny pink colour with a fresh and fragrant scent characterized by golden apple and mugwort. The taste is dynamic, harmonious, smooth and elegant.
Recommended food pairings while tasting this Rosé wine
Excellent with appetizers, seafood and food dishes like “Caciucco” (a soup with seafood) and “Risotto allo Scoglio” (rice with crustaceans and seafood). It has to be served at 10°C in a high, wide wine glass that helps the diffusion of the perfumes.
