Nizza "I Cipressi" DOCG MICHELE CHIARLO
Item code 4099
Item available
Shipping within Monday 17 March, if you order within 9 hours and 58 minutes
Prizes and awards
| Sommelier score | 91/100 | 2025 |
| 3 Bicchieri gambero rosso |
|
2024 |
View all
Features
| Winery | MICHELE CHIARLO |
| Denomination | Nizza Docg |
| Vintage | 2022 |
| Grapes | 100% Barbera |
| Alcohol content | 14,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | AT/333 |
| Winery headquarter | MICHELE CHIARLO - Calamandrana (AT) - Strada Nizza-Canelli, 99 |
| Carte des vins | Barbera |
| Combinaison | Risotti, Pasta avec sauce à la viande, Charcuteries et saucisses, Potages, Viande grillée, Agneau, Fromages moyennement âgés, Viande mijotée |
| Format | Bouteille standard |
| Région | Piémont (Italie) |
| Style | Moyennement corsé et parfumé |
Wine description
From the skilful vinification of Barbera grapes. The origin is the classic one of Piedmont, from the best exposed vineyards; reference vineyard on the La Court estate. Harvest by hand, vinification starting with alcoholic fermentation in steel with 10/12 days of maceration. Finally, the refinement that develops for 12 months in large barrels. 6 months in bottle.
Nizza I Cipressi DOCG Michele Chiarlo’s features
An intense ruby red color. The scent is classic and clear, of tobacco, ripe red fruit from the undergrowth and spicy cherry. The taste is round, with good structure, fresh and slightly balsamic in the background, characterized by a savory vein on the finish.
Suggested food pairings while tasting this Nizza I Cipressi DOCG Michele Chiarlo
Excellent with cured meats, stuffed pasta, red meats. The optimal serving temperature is 18 ° C.
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