Chardonnay DOC CALDARO - KELLEREI KALTERN
| Sommelier score | 90/100 | 2024 |
| Winery | CALDARO - KELLEREI KALTERN |
| Denomination | Chardonnay DOC |
| Vintage | 2023 |
| Grapes | 100% Chardonnay |
| Alcohol content | 14,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BZ/215 |
| Winery headquarter | CALDARO - KELLEREI KALTERN - Caldaro (BZ) - Kellereistraße, 12 |
| Bottle size | Standard bottle |
| Combination | Steamed fish Hors d'oeuvres, Warm fish appetizers, Tartare-fish carpaccio, Sushi-sashimi, White Meat, Grilled Fish, Fresh cheese, Octopus salad |
| Region | Trentino-Alto Adige (Italy) |
| Style | Fruity |
| Wine list | Chardonnay |
Its juicy fruit and infinite hovering length make it an ideal companion for lunches with friends. This wine comes from the pure vinification of 100% Chardonnay grapes from company vineyards that are between 5 and 25 years old. The vinification involves a first phase of pressing the whole ripe and perfectly healthy harvested grapes, then fermentation at a controlled temperature of 18-20°C. Then maturation for 4 months on the fine lees in steel tanks. The vineyard is located in a hilly area with an exposure to the south and east between 350 meters and 450 meters above sea level. The soil is calcareous and clayey, warm and well drained.
Characteristics of this Chardonnay DOC
The appearance of this Trentino wine is straw yellow in colour. The scent is characterized by the fruity aroma of pear and memories of white flowers and a marked minerality. The taste on the palate is full-bodied and creamy, with a pleasantly fruity and very persistent finish.
Suggested food pairings while tasting this Trentino wine
This refined and elegant white wine can be enjoyed both as an aperitif and as an accompaniment to appetizers and fish dishes. The delicate courses enhance its aromas and taste. It should be served at 12°C in a high and wide glass that allows the diffusion of the fragrances.
