Prosecco DOC Treviso Rosé Brut MONTELVINI

Prosecco DOC Rosé Treviso Brut Millesimato Serenitatis originates from the vineyards of the province of Treviso and is produced with a blend of 85% Glera and 15% Pinot Noir, grape varieties that offer elegance, freshness and a delicate aromatic structure. Winemaking involves soft pressing of the grapes, followed by fermentation at a controlled temperature. Sparkling wine is made using the Martinotti-Charmat method, while Pinot Noir is harvested early to maintain balance and softness in the wine.

Features of this Rosé Prosecco

On organoleptic examination it appears with a refined pale pink color and a fine, persistent perlage. Floral scents of wisteria and fruity notes of apple, white-fleshed fruit, cherry and redcurrant emerge on the nose. On the palate it is harmonious, creamy and savoury, with a pleasant freshness that makes the sip balanced and elegant.

Recommended pairings with this Prosecco from Montelvini

It is ideal as a refined aperitif and pairs very well with fish appetizers, sushi, shellfish, delicate cured meats, light first courses, fresh cheeses and white meats. Thanks to its versatility, it is also perfect for summer convivial occasions and elegant outdoor picnics. The recommended service temperature is between 6 and 8 °C.