Aglianico Sannio "Lucchero" DOP LA GUARDIENSE
| Sommelier score | 90/100 | 2024 |
| Winery | LA GUARDIENSE |
| Denomination | Aglianico Sannio Dop |
| Vintage | 2019 |
| Grapes | 100% Aglianico |
| Alcohol content | 13,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BN/16 |
| Winery headquarter | Cantina Sociale La Guardiense - Guardia Sanframondi (BN) - Via Santa Lucia, 104 |
| Bottle size | Standard bottle |
| Combination | Cold cuts and salami, Medium-aged cheeses, spicy cheese, Pasta with meat sauce, Risotto, Florentina Steak, Roast meat, Grilled meat |
| Region | Campania (Italy) |
| Style | Full-bodied and intense |
| Wine list | Aglianico |
This refined label from the La Guardiense winery represents the core of the Crù line. Vinification involves 100% pure Aglianico grapes. The origin of the vines falls within the company areas, in the Sannio Beneventano area in Campania. Harvest takes place in the second half of October. Vinification involves maceration on the skins for 18 days with a few daily pumping over, 20% of bloodletting, fermentation in stainless steel.
Aglianico Sannio Lucchero Dop’s features
An intense color with purple hues. Scent has ample and rich sensations of cherry blend with the vanilla one given by the passage in barrels. Taste is enveloping and intense, with important but silky tannins.
Suggested food pairings while tasting this red wine
Perfect with first courses with meat sauce, soups and pasta with legumes, grilled or baked lamb, stewed meat, roasted red meats, hard and aged cheeses. The optimum serving temperature is 16 ° C.
