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Perfect to drink with
- Dry pastry
- Aperitif
- Baked sea bream
- Cannelloni
- Chocolate
- Cockerel grilled
- Cold cuts and salami
- Crustaceans
- Desserts
- Fillet with green pepper
- Fish stew
- Fresh cheese
- Grilled Fish
- Hard cheese
- Linguine in squid ink
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Meet in tomato sauce
- Mixed boiled meat
- Mixed fried fish
- Mussels
- Octopus salad
- Oysters
- Pasta with meat sauce
- Pasta with tuna
- Porchetta
- Pot roast
- Ravioli pasta with pumpkin
- Risotto
- Risotto with seafood
- Risotto with vegetables
- Roast meat
- Saffron risotto
- Scallops with mushrooms
- Sea bass
- Sliced beef
- Smoked Fish appetizers
- Soups
- Spaghetti with clams
- Spaghetti with sea urchins
- Speck
- Steamed fish Hors d'oeuvres
- Strudel
- Stuffed squids
- Sushi-sashimi
- Tartare-fish carpaccio
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
- White Meat
- dried Fruit
- pork knuckle baked
- spicy cheese
- swordfish
- veal with tuna sauce
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