Magnum 1,5 Liters Montepulciano d'Abruzzo "Mammut" DOC in Box Cascina del Colle

Item code 0528
€ 42.80 € 48.80
€ 28.53/liter
Initial price € 48.80
Item available
Shipping within Monday 23 December, if you order within 1 hour and 34 minutes
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Prizes and awards
Sommelier score 89/100 2024
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Features
Winery Cascina del Colle
Denomination Montepulciano d'Abruzzo Doc
Vintage 2018
Grapes 100% Montepulciano
Alcohol content 15,00%
Cl 150cl
Sulfites Contains sulphites
Code ICQRF CH18384
Winery headquarter Cascina del Colle - Villamagna (CH) - Via Piana, 85/A
Bottle size Magnum
Combination Risotto, Fillet with green pepper, Florentina Steak, Roast meat, Gnocchi al ragù, Tagliatelle with mushrooms, Medium-aged cheeses, Meat stewed
Region Abruzzo (Italy)
Style Full-bodied and intense
Wine list Montepulciano d'Abruzzo
Wine description

This Magnum 1,5 Liters wine bottle is accompanied by its own Box.

 

Montepulciano d'Abruzzo DOC “Mammut” is a great structured red wine. The grapes, 100% Montepulciano, are carefully selected and harvested in mid October. Then, only the free-run must gets pressed and winemaking takes place at a controlled temperature. After malolactic fermentation, which grants a particular fineness and maturation, the wine need to be aged in 5 hl tonneau (a particular kind of oak barrels) for 15 months. Bottle refinement lasts at least 6 months.

 

Characteristics of this red wine

It displays a deep garnet red colour and conveys a black fruit jam bouquet, which merges fade flower scent with pepper and cardamom notes, then ends with a delicate fragrance of licorice and coffee. On the palate it’s light, elegant, but also strong and majestic, with a great structure. Tannic, velvet and persistent in taste. Spicy and fruity flavours return in the end.

 

Recommended pairings while tasting this wine from Abruzzo

It should be served in a wide crystal glass at a temperature of 18-20°C. We suggest to open the bottle one or two hours before serving, in order to bring out its characteristics. It’s perfect to be paired with red meat, roast and braised beef.

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