Aglianico "TABURNO" DOCG BIO Fattoria La Rivolta
| Sommelier score | 91/100 | 2025 |
| Winery | Fattoria La Rivolta |
| Denomination | Aglianico del Taburno Docg |
| Vintage | 2018 |
| Grapes | 100% Aglianico |
| Organic | Yes |
| Alcohol content | 14,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | BN 5053 |
| Winery headquarter | Fattoria La Rivolta - Torrecuso (BN) - Contrada Rivolta |
| Bottle size | Standard bottle |
| Combination | Meat stewed, Roast meat, wild game, Grilled meat, Sliced beef, Gnocchi al ragù, Pasta with meat sauce, Medium-aged cheeses |
| Region | Campania (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Aglianico |
This Aglianico Taburno of the Fattoria La Rivolta Winery from Campania is produced with 100% Aglianico del Taburno grapes, grown in the company's vineyards located in the Benevento area. After the manual harvest in October grapes ferment in steel for 20/25 days at a controlled temperature before being transferred to barriques for 18 months plus others 6 months in the bottle before being marketed.
Characteristics of this Campania wine
Upon organoleptic examination this Campania wine shows a ruby red color; the nose is complex, with hints ranging from fruit to spicy and balsamic notes. In the mouth it is full-bodied and full with a nice tannin on the finish.
Suggested food pairings while tasting this red wine from Campania
Excellent with red meats and game, try it in particular with sliced beef. Serve at a temperature of 16-18°C in a large glass.
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