Lo Zoccolaio

The farmhouse Lo Zoccolaio, which takes its name from the homonymous locality located in Bricco di Barolo, has 30 hectares of vineyards of which 14 are cultivated with Nebbiolo grapes from Barolo. The vineyards are exposed to the southwest, on the coast of Bricco Barolo that from the castle of Barolo goes up towards Monforte. The wines produced by this farm are real jewels, wine masterpieces to be tasted to make every special moment unforgettable. Zoccolaio exclusively produces red wines with grapes from its own vineyards in Barolo, Monforte d'Alba, Novello and Verduno. Every stage of the creation of wine is followed with great passion and dedication. The grapes are cared for with love and respect for the rhythms of nature is the guideline of the approach used. The harvest is done by hand, without haste, selecting the best bunches to be expressed in the bottle. From the soft pressing of the grapes, to the fermentation, to the aging, to the bottle, nothing is overlooked, everything takes place respecting tradition but with the most modern methods and tools.