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Winery
Perfect to drink with
- Desserts
- Aperitif
- Cockerel grilled
- Cold cuts and salami
- Fillet with green pepper
- Florentina Steak
- Fresh cheese
- Fruit pies and cream
- Gnocchi al ragù
- Grilled Pork
- Hard cheese
- Meat and game stew
- Meat stewed
- Medium-aged cheeses
- Milanese cutlet
- Mixed fried fish
- Oysters
- Pasta with meat sauce
- Rabbit
- Risotto
- Roast meat
- Scallops with mushrooms
- Sea bass
- Sliced beef
- Steamed fish Hors d'oeuvres
- Strudel
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Warm fish appetizers
- White Meat
- mushroom risotto
- pork knuckle baked
- spicy cheese
- swordfish
- veal with tuna sauce
- wild game
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