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Perfect to drink with
- Risotto with seafood
- Aperitif
- Baked sea bream
- Cannelloni
- Chicken nuggets
- Chocolate
- Cold cuts and salami
- Crustaceans
- Desserts
- Dry pastry
- Fillet with green pepper
- Fish stew
- Fruit pies and cream
- Grilled Fish
- Hard cheese
- Lamb
- Linguine in squid ink
- Medium-aged cheeses
- Milanese cutlet
- Mixed fried fish
- Mussels
- Octopus salad
- Pasta all'amatriciana
- Pasta with meat sauce
- Pasta with tuna
- Porchetta
- Pot roast
- Roast meat
- Scallops with mushrooms
- Sea bass
- Sliced beef
- Soups
- Spaghetti with clams
- Spaghetti with sea urchins
- Steamed fish Hors d'oeuvres
- Strudel
- Stuffed squids
- Sushi-sashimi
- Tagliatelle with mushrooms
- Tartare-fish carpaccio
- Tuna fillet in pistachios crust
- Warm fish appetizers
- White Meat
- dried Fruit
- mushroom risotto
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