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Perfect to drink with
- swordfish
- Aperitif
- Appetizers
- Cantucci toscani
- Cold cuts and salami
- Crustaceans
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- Dry pastry
- Fruit pies and cream
- Grilled Fish
- Mixed fried fish
- Mussels
- Octopus salad
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- Panettone
- Pasta with seafood
- Pasta with tuna
- Smoked Fish appetizers
- Spaghetti with clams
- Steamed fish Hors d'oeuvres
- Strudel
- Stuffed squids
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- Tartare-fish carpaccio
- Tuna fillet in pistachios crust
- Vegetables in batter
- Warm fish appetizers
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