Etna Bianco "BUONORA" DOC Tasca d'Almerita
Code produit 4926
Produit disponible
Shipping within Monday 17 March, if you order today
Prix et récompenses
| Points sommelier | 91/100 | 2025 |
| Robert Parker | 92/100 | 2022 |
| Wine Enthusiast | 90/100 | 2022 |
Voir tous
Caractéristiques
| Cave | Tasca d'Almerita |
| Dénomination | Etna Bianco Doc |
| Millesime | 2023 |
| Cépages | 100% Carricante |
| Degré alcoolique | 13,00% |
| Cl | 75cl |
| Sulfites | Contient des sulfites |
| Siège de la Cave | Tasca d'Almerita - Sclafani Bagni (PA) - Contrada Regaleali |
| Bottle size | Standard bottle |
| Combination | Stuffed squids, Warm fish appetizers, Sea bass, Crustaceans, Tuna fillet in pistachios crust, Mixed fried fish, Pasta with seafood, Risotto with seafood |
| Region | Sicily (Italy) |
| Style | Light and fresh |
| Wine list | Etna |
Description du vin
Etna Bianco Buonora from the Sicilian winery Tasca d'Almerita comes from Carricante grapes grown on volcanic soils: here the vineyards enjoy a climate based on very hot summers and dry winters. After the manual harvest in September, grapes ferment in stainless steel tanks at a temperature of 16-18 ° C. The subsequent refinement phase takes place in steel with the use of yeasts, for a duration of 4 months.
Characteristics of this Sicilian wine
The organoleptic test shows an intense straw yellow color. The olfactory notes recall citrus fruits, white pulp fruits; on the palate it is citrusy, with a sapid and mineral note.
Suggested food pairings while tasting this Sicilian white wine
Particularly suitable with all fish-based dishes, from appetizers to main courses. Serve at a temperature of 8-10 ° C in a tapered glass.
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