Barbera d'Alba "Le Ciliegie" DOC Manzone Giovanni
Item code 0443
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Prizes and awards
| Sommelier score | 92/100 | 2024 |
| 4 Grappoli AIS |
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Features
| Winery | Manzone Giovanni |
| Denomination | Barbera d'Alba Doc |
| Vintage | 2019 |
| Grapes | 100% Barbera |
| Alcohol content | 14,50% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | CN 2288 |
| Winery headquarter | Azienda Agricola Giovanni Manzone - Monforte d'Alba (CN) - Via Castelletto, 9 |
| Bottle size | Standard bottle |
| Combination | Sausage, Rabbit, Meat stewed, Soups, White Meat, Pasta all'amatriciana, Medium-aged cheeses, Meet in tomato sauce |
| Region | Piedmont (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Barbera |
Wine description
The Barbera d'Alba DOC is a traditional red wine of the Piedmont. The company Giovanni Manzone is located in Monforte D’Alba in the Langhe. The great territory, the good altitude and the slope of the vineyards contributes to the production of the greatest quality wines. The grapes are 100% Barbera picked in the second half of September. The maceration on peels is for 10 days, follows 2 months of refinement in barrels and 10 months in steel. Esthetically it has a ruby red color with some violet reflections.
Characteristics of Barbera d'Alba wine
The scent is intense with clear plum and currant flavors. The taste is warm with a great balance and great persistence.
Recommended pairings while tasting this red wine
It has to be served in medium large wine glass at 16-18°C. It is ideal to be drunk with main dishes and white meat.
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