Morellino di Scansano "SAN FELO" DOCG SAN FELO
| Sommelier score | 90/100 | 2024 |
| Winery | SAN FELO |
| Denomination | Morellino di Scansano Docg |
| Vintage | 2023 |
| Grapes | 100% Sangiovese |
| Alcohol content | 14,00% |
| Cl | 75cl |
| Sulfites | Contains sulphites |
| Code ICQRF | GR/6001 |
| Winery headquarter | SAN FELO - Magliano in Toscana (GR) - Località Pagliatelli di Sotto |
| Bottle size | Standard bottle |
| Combination | Pasta all'amatriciana, Cockerel grilled, Cold cuts and salami, Gnocchi al ragù, Lamb, Grilled meat, Medium-aged cheeses, Florentina Steak |
| Region | Tuscany (Italy) |
| Style | Medium-bodied and fragrant |
| Wine list | Morellino di Scansano |
The most representative wine of the winery San Felo, bears the family name and contains in itself the history, tradition and passion for wine and the territory. The vinification involves the use of Sangiovese grapes for 85%, Cabernet Sauvignon and Merlot for the remaining 15%. The origin is that of Toscana DOCG del Morellino di Scansano. The Morellino di Scansano DOCG of San Felo, is produced with grapes from vineyards located between the municipalities of Grosseto and Magliano. Its vinification requires that it is obtained by vinification in steel tanks at a controlled temperature, followed by malolactic fermentation.
Characteristics of this Morellino di Scansano
The wine has an intense ruby red color. The nose is broad and expresses notes of violet, plum, dark berries and pepper. The taste on the palate is elegant, with a velvety tannic texture, of great harmony and balance.
Recommended pairings tasting this red wine
Excellent in combination with pasta dishes with meat sauces, it also goes well with white or red roast and grilled meats. The optimal serving temperature is 16ºC.
