Valdobbiadene Prosecco Superiore DOCG Extra Dry "Sior Piero" V8+

From the vinification of 100% pure Glera grapes. The origin is that of the Valdobbiadene hills. The vinification follows the method of particularly careful vinification, rigorously sparkling with the Charmat method.

Valdobbiadene Prosecco Superiore DOCG Extra Dry “SIOR PIERO” V8+’s features

A pale straw yellow color, crossed by a minute and continuous perlage. The scent on the nose expresses fruity aromas with definite references to rennet apple. In the mouth it is exuberant and immediately pleasant. The taste bewitches the palate with a certain softness, a distinctive and unmistakable trait. Young and intriguing, it combines a pleasant residual sugar with an inviting freshness.

Suggested food pairing while tasting this Valdobbiadene Prosecco Superiore DOCG

Perfect with seafood, soups, pasta with delicate meat sauces, fresh cheeses and white meats, especially poultry. The optimal serving temperature is 6 ° C.